Regulations Archives

Suppliers

For breweries, wineries, distilleries, and other beverage manufacturers.

Distributors

For distributors of all sizes delivering beer, wine, ciders, spirits, and other beverages.

Retailers

For bars, restaurants, stores, hotels, and any other business that sells alcohol in the U.S.

Accounting Firms

For accounting firms of all sizes serving the hospitality and retail store industries selling alcohol.

Scan-based Trading (SBT)

For retailers in the convenience, grocery, drugstore, and mass merchant industries and the suppliers that provide their inventory.

Blog

Read continuous updates on ways technology is revolutionizing the alcohol industry.

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Business Cases

Read about how Fintech has helped alcohol businesses across all three tiers.

Alcohol Regulations

Learn about alcohol regulations throughout the United States such as; credit terms for payments, invoice retention, age to sell & serve alcohol, and delivery laws to consumers.

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Does it Make Sense for the Alcohol Industry to Require Electronic Payments for Wholesale Transactions?

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Fintech has been dedicated to serving the beverage alcohol industry for over 32 years. Supported by TA Associates and General Atlantic, Fintech stands as a foremost leader in this sector. Its flagship product, PaymentSource®, is leveraged by over 225,000 retail and hospitality businesses, and more than 5,000 alcohol distributors and suppliers….

As States Make “Cocktails-To-Go” Permanent, Industry Wonders: “To What End?”

by Guest Author

General, Regulations, Retailers

Fintech partner Richard Blau discusses the updates to “cocktails-to-go” legislation across the country, and how these changes could have far-reaching impacts.

The Rules Might Say “COD,” but Credit Cards are Increasingly Part of the Solution

by Wendy Turk, Director, Regulatory Affairs

Distributors, General, Regulations

Learn how COD payments for alcohol deliveries may soon include credit cards in your state, and see how Fintech is ready to support you when they are.

Retaliatory Tariffs Between the US, EU, UK Continue to Burden the Alcohol Industry

by Guest Author

General, Regulations

Fintech partner Richard Blau, Chair of the Nationwide Alcohol Industry Group at Grey Robinson, explains ongoing alcohol tariffs.

“I Did Not Know That!” – Alcohol Laws That Impact the Industry

by Mark Kimber, Chief Revenue Officer

General, Regulations, Retailers

A brief history of America’s complex alcohol sales laws dating back to the days of Al Capone.

The Year That Alcohol Legislation Resembled an Epic Snow Blizzard

by Wendy Turk, Director, Regulatory Affairs

Distributors, General, Regulations, Retailers, Suppliers

This year Fintech is tracking 300+ bills! Why the drastic increase? COVID-19.

2020 Alcohol Legislation: A Year in Review

by Wendy Turk, Director, Regulatory Affairs

Distributors, General, Regulations, Retailers, Suppliers

Whatever became of the 2020 legislative session, you ask? Well, Fintech's Director of Regulatory Affairs, Wendy Turk, tracked more than 200 bills related to alcohol, but only 53 of them made it to their respective governor’s desk. Here's what she uncovered.

Takeout Alcohol Could be Here to Stay Forever – But it Might be up to You.

by Wendy Turk, Director, Regulatory Affairs

Distributors, Regulations, Retailers

To-go and delivery alcohol is a reality of 2020 and may be here to stay. For states that have not yet instituted permanent rules that allow alcohol with takeout orders, you still have the power to make a change.

Navigating COVID Regulations like the Pros: McAlister’s Deli

by Melinda A. Johnson

Regulations, Retailers

As restaurant regulations shifted, McAlister’s Deli relied on innovative technology to communicate new safety procedures and solidify its commitment to customers. This blog is part five in a five-part series around how Restaurateurs are finding their new normal and operating under COVID regulations. McAlister’s Deli began in 1989

Navigating COVID Regulations like the Pros: Bloomin’ Brands

by Melinda A. Johnson

Regulations, Retailers

As one of the nation’s largest restaurant chains, Bloomin’ Brands, relied on their innovation, sustainability, and quality to readjust business strategies under new restaurant regulations. This blog is part four in a five-part series around how Restaurateurs are finding their new normal and operating under COVID regulations. After

Navigating COVID Regulations like the Pros: Ted’s Montana Grill

by Melinda A. Johnson

Regulations, Retailers

Read how Ted’s Montana Grill leaned on their all-American authenticity for creative service solutions amidst the challenges of new restaurant regulations. This blog is part three in a five-part series around how Restaurateurs are finding their new normal and operating under COVID regulations. For classic American dishes served